Wednesday, January 23, 2013

WICTW>What I Cooked This Week

Alright, here it is:
1.PRETZEL CHICKEN
2.TWICE BAKED POTATOES
3.ASIAN BEEF LETTUCE WRAPS
4.VEGGIE FRIED RICE
5.SHEPHERD'S PIE(MADE W/ GR. TURKEY)
6.CAESAR SALD
7.OVEN FRIED TILAPIA
8.GARLIC SPINACH
9.TEX-MEX SKILLET
10.ROASTED VEGGIES
11.BEEF MEATLOAF
12.CAULIFLOWER "FAUX" MASHED POTATOES
13.LEMON/BROCCOLI ORZO
14.CHICKEN PARMESAN
15.WASABI CRUSTED SALMON
16.KALE AND ORANGE SALAD
17.CARIBBEAN CHICKEN
18.CURRY RICE PILAF
19.CHICKEN/ARTICHOKE CASSEROLE
20.MARINATED PORK TENDERLOIN
21.AVOGLEMONO SOUP
22.TWICE BAKED SWEET POTATOES W/PINEAPPLE
23.GUMBO
24.CORN CHEDDAR MINI MUFFINS
25.CURRIED LENTILS
26. MEDITERRANEAN GREEN BEANS
27.JAMAICAN RICE AND PEAS
28.FRIED APPLES>PALEO RECIPE

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